I love lemons. The acidic taste and the sweet contrast just makes my mouth water. And the crust is absolutely perfect, made with coconut oil, an egg, flour, and poppy seeds!
And this is pretty healthy, so there is no reason why you can’t have seconds. Or thirds. Or fourths. (Whoops. That was me after dinner.)
This really was perfect. Oh, and Chinese New Year is coming up! Does anyone celebrate that? Well anyways, it’s the day where we celebrate the New Year, according to the Chinese calendar, and it’s the year of the MONKEY! Don’t know why, but I find that so cute. (The monkey, not the celebration. Wait. That would sound like I don’t like the celebration. Okay, Chinese New Year is cute also!)Read More »